Butterball 14 lb. Indoor Digital Turkey Fryer by Masterbuilt

Butterball 14 lb. Indoor Digital Turkey Fryer by Masterbuilt Review

Butterball 14 lb. Indoor Digital Turkey Fryer by Masterbuilt Feature

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Butterball 14 lb. Indoor Digital Turkey Fryer by Masterbuilt Overview

Take a chance this Thanksgiving--try deep frying your turkey! This indoor fryer's efficient design allows you to cook an up to 14-lb bird in as little as one hour, delivering juicy, flavorful results while using as much as one-third less oil than conventional models. Its digital timer, viewing window, and built-in drain valve make the entire process a breeze, so you can concentrate on the rest of your prep and enjoy a stress-free holiday meal. From Masterbuilt.

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Masterbuilt 14 lb. Digital Indoor Turkey Fryer

Masterbuilt 14 lb. Digital Indoor Turkey Fryer Review

Masterbuilt 14 lb. Digital Indoor Turkey Fryer Feature

• QVC has a hassle-free, 30-day Return Policy. See site for details.

Masterbuilt 14 lb. Digital Indoor Turkey Fryer Overview

Fried turkey is no longer intimidating, thanks to this indoor digital fryer. Just place the bird in the basket, and hang it from the hinged lid--its internal viewing window lets you watch every step of the process, while thermostat temperature controls ensure clean, even heat and juicy, flavorful results. And, after dinner is done, a draining valve makes cleaning and oil removal a snap! From Masterbuilt.

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CDN IRL500 InstaRead Deep Fry Turkey Thermometer

CDN IRL500 InstaRead Deep Fry Turkey Thermometer Review

CDN IRL500 InstaRead Deep Fry Turkey Thermometer Feature

• 12-inch thermometer probe is perfect for deep frying vats
• Registers temperature ranging from 100 to 500 degrees Fahrenheit
• Stainless-steel clip adjusts to fit varying kettles
• Large 2-inch dial is easy to read
• Oil heated to the proper temperature produces a perfect deep-fried turkey

CDN IRL500 InstaRead Deep Fry Turkey Thermometer Overview

Designed for outdoor deep fry poultry and any size deep fry kettles, the CDN IRL500 Insta-Read Long Stem Fry Thermometer features a long 12" stainless steel stem with a large 1.75" dial in a waterproof laboratory glass lens. Includes adjustable stainless

CDN IRL500 InstaRead Deep Fry Turkey Thermometer Specifications

Popular in Southern cooking for decades, deep-fried whole turkey is gaining a national audience. When cooked properly it’s delicious, juicy, and has no greasy taste. Each fry kettle has its own instructions, but generally for best results the oil should first be heated to between 375 and 400 degrees Fahrenheit, and after the bird is added, maintained at 350 degrees Fahrenheit. With its adjustable stainless-steel clip, this 12-inch-long thermometer is ideal for attaching to any size vat or kettle to monitor oil temperature. Large and easy-to-read, the 2-inch dial registers temperatures ranging from 100 to 500 degrees Fahrenheit, and can be left in after cooking is complete to ensure the oil has completely cooled. A 14-pound bird usually cooks in approximately 45 minutes. The protective sheath for the thermometer features a pocket clip and loop to conveniently hold the probe. Since a large amount of hot oil is required, turkeys and other poultry should always be deep-fried outdoors. A five-year warranty covers the thermometer against defects.--Ann Bieri

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